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Recipe: Delicious Tofu, Bitter melon, Pork and Egg Stir fry

 Published Date: August 4, 2020

Tofu, Bitter melon, Pork and Egg Stir fry. Soft tofu, scrambled eggs, and rich pork belly stand up to the astringent bitter melon flesh in this flavorful stir-fry. Salting the melon leaches out much of its harsh tannins, so don't skip this. Add ☆sauce until the sauce is well mixed.

Tofu, Bitter melon, Pork and Egg Stir fry Goya Champuru (ゴーヤチャンプル) is a popular stir fry dish that came from the sunny island of Okinawa in southern. Champuru = means "something mixed," aka stir fry. Goya Champuru is a bitter melon stir fry! You can cook Tofu, Bitter melon, Pork and Egg Stir fry using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Tofu, Bitter melon, Pork and Egg Stir fry

  1. It’s 1 package of Tofu.
  2. Prepare 150 g of thinly sliced polk.
  3. Prepare 150 g of bean sprouts.
  4. You need 2 of eggs.
  5. You need 2 TBSP of sesame oil.
  6. It’s of ☆1.5 TBSP oyster sauce.
  7. You need of ☆1.5 TBSP soy sauce.
  8. It’s of ☆1 TBSP sake.
  9. It’s of ☆1.5 tsp hondashi.

More specifically, it's a bitter melon stir fry with pork, tofu, and eggs. You can replace the pork with other meats like chicken or Spam (a very popular option). The stir fry is eaten hot, always with a big bowl of rice on the side. Instructions of recipe of bitter melon stir fry with pork and egg.

Tofu, Bitter melon, Pork and Egg Stir fry instructions

  1. Cut bitter melon..
  2. In a small bowl, give bitter melon massage to remove bitterness with a dash of salt, 1 minute. Add water and leave it for 10 minutes..
  3. Wrap tofu with paper towels and microwave for 2 minutes to remove water..
  4. Cut pork into 2 inch lengths. Sprinkle with salt, pepper and flour to give a base taste..
  5. In a large pan, high heat, pour oil and sauté tofu until golden brown..
  6. In a small bowl, add all the ingredients of ☆.
  7. In the same pan, sauté pork, bitter melon and washed bean sprouts, 3 – 5 minutes. Add ☆sauce until the sauce is well mixed..
  8. Add beaten egg in the same pan with other ingredients and scramble the egg, 1 minute. Turn off the heat, Pour sesame oil at the end..

Prepare of Tofu and bitter melons (remove edible / bitter parts) and porks. Drain and place in ice water bath until cool. Heat sesame oil in a large skillet over medium-high heat. Add pork; season with garlic salt and garlic pepper. Tips: Using cooked meat to stir-fry can make meat taste tender.