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Before you jump to Dill Pickle SOUP recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.

Most of us think that comfort foods are not good for us and that we have to keep away from them. At times, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods can be really healthy and good for you. There are some foods that, when you eat them, could improve your mood. If you feel a little bit down and you’re in need of a happiness pick me up, try a few of these.

It’s not hard to drive away your bad mood when you eat grains. Millet, quinoa, barley, etc are excellent at helping you feel happier. They can help you feel full for longer as well, helping you feel better. Feeling famished can truly bring you down! These grains can elevate your mood as it’s not at all difficult for your body to digest them. They are easier to digest than other foods which helps bring up your blood sugar levels and that, in turn, elevates your mood.

You can see, you don’t need to eat junk food or foods that are terrible for you so you can feel better! Try a couple of of these hints instead.

We hope you got insight from reading it, now let’s go back to dill pickle soup recipe. To make dill pickle soup you only need 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Dill Pickle SOUP:

1. Use 48 oz of chicken broth.
2. Get 2 jars of pickles.
3. Take 2-3 of potatoes (diced or grated).
4. Get 1 stick of butter.
5. Provide 1 cup of sour cream.
6. Use 1/2 cup of flour.

Instructions to make Dill Pickle SOUP:

1. Add chicken broth, butter, and potatoes to a large pot and boil for about 10 minutes..
2. While it’s boiling, mix together sour cream, flour, and half cup of pickle juice in a large bowl. Make sure it’s runny and not thick or it will make flour balls..
3. Add 1.5 cups of chopped pickles to the pot and then add the flour mixture while stirring. Keep lightly boiling for another ten minutes..
4. Add two cups of pickle juice (pretty much what’s left of the two jars) and some cracked pepper to the pot. Add cayenne pepper if you want it spicy..
5. Let cool and top with fresh chopped pickles..

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