How to Prepare Delicious Easy Homemade Chocolate Pudding for Two – with Hazelnuts and Cherries

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Easy Homemade Chocolate Pudding for Two - with Hazelnuts and Cherries

Before you jump to Easy Homemade Chocolate Pudding for Two – with Hazelnuts and Cherries recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Choose To Eat.

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Everybody likes to have dessert following their meals and if you are one of those men and women you may want to consider some citrus fruit. In addition to vitamin C, you will find that there are plenty of other health benefits that you will find in these fruits. Something you really should try for one of your desserts is actually to mix coconut with orange sections and top the combination off with a teaspoon of honey.

By following a number of the suggestions above you will find that you will end up living a healthier life. Something that you ought to actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to easy homemade chocolate pudding for two – with hazelnuts and cherries recipe. You can have easy homemade chocolate pudding for two – with hazelnuts and cherries using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Easy Homemade Chocolate Pudding for Two – with Hazelnuts and Cherries:

  1. Prepare of Sugar.
  2. Take of egg.
  3. Prepare of full fat milk.
  4. Use of flour.
  5. Take of cocoa powder.
  6. Get of cherries.
  7. Prepare of hazelnuts, toasted.

Steps to make Easy Homemade Chocolate Pudding for Two – with Hazelnuts and Cherries:

  1. Mix the egg and sugar in a medium pot or saucepan..
  2. Add milk and sift in the flour and cocoa powder. Sifting helps keep the clumps out. On low-medium heat, bring the pudding to a simmer, whisking constantly so it doesn't clump up. When it comes to a boil, immediately remove from heat for a very saucy pudding or let it simmer for a minute for a thicker pudding..
  3. Continue to stir the pudding after removing from heat, then transfer to another bowl to cool..
  4. Meanwhile, toast the hazelnuts in a dry frying pan (no oil) until starting to brown on some sides. Put into a bowl to let cool, then crush or crumble up..
  5. Cut cherries in half and remove pits..
  6. Once the pudding has cooled somewhat, you can set up your layers. I started with a layer of cherries and hazelnuts on the bottom of two small bowls….
  7. Then added some of the pudding and another layer of cherries and hazelnuts….
  8. And on top a final layer of pudding and a couple cherries and hazelnuts for decoration. Cover with plastic and let chill. Enjoy!.

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