skye's rich and moist banana bread. Sour cream guarantees a moist and tender loaf. And bananas are sliced instead of mashed in this recipe, giving a concentrated banana taste in every bite. How to make Banana nut bread using a muffin tin.

Moist banana bread can melt in your mouth and this recipe proves it. This is my mother's recipe with a few tweaks here and there to make it mine. ~~Moist Pineapple Banana Bread recipe banana bread takes a tropical twist with crushed pineapple and coconut. · Janet's Rich Banana Bread You can cook skye's rich and moist banana bread using 13 ingredients and 11 steps. Here is how you cook that.

Ingredients of skye's rich and moist banana bread

1. Prepare 4 medium of ripe bananas, mashed.
2. Prepare 1/3 cup of applesauce.
3. Prepare 1/3 cup of shortening.
4. It’s 3/4 cup of regular sugar.
5. It’s 3/4 cup of light brown sugar.
6. It’s 2 of eggs.
7. It’s 2 1/2 tsp of vanilla.
8. Prepare 1 tsp of baking soda.
9. Prepare 2 tsp of baking powder.
10. You need 2 tsp of salt.
11. Prepare 4 cup of flour.
12. It’s 1 1/2 cup of milk.
13. Prepare 1 cup of chopped walnuts (optional).

"This is the moistest banana bread that I have ever tasted. Hawaiian Pineapple Banana Nut Bread is a fresh take on the traditional banana bread. The sweetness of the fruit and the nuttiness of the walnuts make this moist banana bread perfect for breakfast or dessert. Moist banana bread can melt in your mouth and this recipe proves it.

skye's rich and moist banana bread step by step

1. this recipe will make one bundt "cake" pan or 2 loaf pans of banana bread.
2. pre-heat oven to 350°F.
3. grease and flour your pan(s), bottom and sides.
4. hand mix in a large bowl – bananas, shortening, applesauce, sugars, eggs, salt, and vanilla.
5. add – flour (2 cups), baking powder and baking soda. stir well..
6. add – milk in gradually. then throw nuts in with remaining flour..
7. bake on center rack for 45 – 60 minutes… or until a toothpick inserted in center of cake comes out clean. being careful not to over-bake..
8. let cool completely on a cooling rack..
9. slice… eat plain as is. or… top with a simple powdered sugar drizzle, whipped cream, or even a small scoop of vanilla ice cream..
10. for the powdered sugar drizzle, what you will need is 1 cup powdered (confectioners) sugar, 1-2 tsp vanilla, and 2-3 tbsp milk. whisk together. .. and then using a fork… "drizzle" it over top of your bread..
11. enjoy!.

This is my mother's recipe with a few tweaks here and there to make it mine. My daughter told me years ago that it is perfect, so I know that I've hit the nail on the head. Easy and moist banana bread recipe that's golden on the outside, fluffy and moist on the inside. Today I was craving banana bread but I wanted it to be EVERYTHING that these two recipes had. I wanted that old fashioned cinnamon-brown.