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Before you jump to White Coq au Vin recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.

Remember when the only individuals who cared about the environment were tree huggers and hippies? Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more green we won’t be able to fix the problems of the environment. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, mainly in the kitchen.

Changing light bulbs is definitely as good an area to begin with as any. Naturally you shouldn’t confine this to merely the kitchen area. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them in place of incandescent lights. They cost a small amount more in the beginning, but they last ten times longer, and use much less electricity. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, which is good. You also have to obtain the practice of turning off the lights when there is nobody in a area. The kitchen lights specifically will often be left on the entire day, just because the family tends to spend a lot of time there. And it’s not restricted to the kitchen, it goes on in other parts of the house as well. Do an exercise if you like; check out the quantity of electricity you can save by turning the lights off as soon as you don’t need them.

From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not that tough. A lot of it is simply using common sense.

We hope you got benefit from reading it, now let’s go back to white coq au vin recipe. To cook white coq au vin you need 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook White Coq au Vin:

1. Prepare 4 lb of bone in skinless chicken thighs.
2. You need 2 of shallots,chopped.
3. Use 2 of garlic cloves, minced.
4. Take 24 of baby carrots.
5. Provide 24 of tiny white buttom mushrooms, if you can not find tiny ones use 12 quartered regular sized.
6. Provide 3 of stalks of celery, sliced.
7. Provide 24 of peeled pearl onions, you can use frozen.
8. Provide 1 1/2 cup of dry white wine.
9. Use 1 1/2 cup of chicken stock.
10. Use 1 tsp of dryed thyme.
11. Use 1/4 tsp of poultry seasoning.
12. Provide 1/2 tsp of black pepper and salt to taste.
13. Provide 1/2 cup of sour cream.
14. Take 1 tbsp of lemon juice.
15. Use 2 of tablespoonss chopped chives.
16. Take 2 tbsp of canola oil.
17. Get 1 tbsp of butter.
18. Provide 1 tsp of hot sauce such as franks brand.

Steps to make White Coq au Vin:

1. Preheat oven to 300.
2. Heat oil and butter in a duch oven, season chicken with salt and pepper and brown remove pieces to a plate as you brown them all not crowding them.
3. to pan add all vegetables coating well add thyme, poultry seasoning, pepper and hot sauce cover and cook until softened but not brown about 10 minutes, add wine and bring to a boil and reduce to about 1/4 cup liquid left, add chicken stock, sour cream and lemon, nestle chicken thighs in mixture and bring to a low simmer, cover and remove to preheated oven and cook for 1 hour.
4. Add chives, serve I shallow soup bowls. Great with rice, pasta or bread.

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