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Drink water, not alternative drinks. Drinking a soda or cup of coffee from time to time won’t hurt you too badly. Getting all of your hydration from them is a terrible idea. When you decide on water over other beverages you are helping your body stay very healthy and hydrated. You’re also cutting hundreds of calories out of your diet— without having to resort to terrible tasting diet food. Successful weight loss efforts often depend entirely on water intake.

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We hope you got benefit from reading it, now let’s go back to cream cheese cauliflower soup recipe. To cook cream cheese cauliflower soup you only need 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Cream Cheese Cauliflower Soup:

1. Provide 1 cup of vegetable stock.
2. Prepare 1 head of cauliflower.
3. You need 1 clove of garlic.
4. Use 1/3 block of cream cheese.
5. You need 1/2 can of condensed mushroom soup (with or without garlic).
6. Provide of Garlic croutons (garnish).

Instructions to make Cream Cheese Cauliflower Soup:

1. Break cauliflower into pieces.
2. Add cauliflower and garlic to crock pot.
3. Add 1 cup of vegetable stock to crock pot.
4. Let it sit for 4 hours on high.
5. Add cream cheese, cream of mushroom soup, and ingredients from crock pot into a blender.
6. Blend until smooth.
7. Top with croutons.
8. Enjoy :).

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