How to Make Tasty Creamy Bean Soup

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Creamy Bean Soup

Before you jump to Creamy Bean Soup recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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Be sensible when you do your grocery shopping. Making good decisions when obtaining groceries means that you’ll be able to eat nutritious meals without a lot of effort. At the conclusion of your day do you really want to deal with jampacked grocery stores and long waits in the drive through line? You want to go to your house and make a little something from your kitchen. Fill your pantry shelves with wholesome foods. This way, even when you decide that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are a lot of things that contribute to your getting healthy. Not all of them necessitate fancy gym memberships or restrained diets. Little things, when done every single day, can do plenty to enable you to get healthy and lose pounds. Being intelligent when you choose your food and actions is where it begins. Getting as much exercise as possible is another factor. The numbers on the scale aren’t the only indication of your health levels. It is more about making your body as strong as it can be.

We hope you got benefit from reading it, now let’s go back to creamy bean soup recipe. You can cook creamy bean soup using 11 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Creamy Bean Soup:

  1. Take 1 cup of cooked white beans.
  2. Get Half of stock (10 grams) vegetable cube.
  3. Get 1 cup of water.
  4. Prepare 1 of carrot.
  5. Prepare 1 of small onion.
  6. Take 2 of gloves of garlic.
  7. Get 1 of bay leaf.
  8. Prepare Half of cup smoked shredded ham.
  9. Prepare 1 of and a half spoon flour + water.
  10. Provide of Salt and pepper.
  11. You need of Olive oil.

Instructions to make Creamy Bean Soup:

  1. Heat olive oil over medium-high heat. Add the ham and cook until golden brown..
  2. Use food chopper for the vegetables or chop by hand finely..
  3. Add the chopped vegetables to the ham, salt and pepper, crumble the stock cube and stir for 20-30 seconds..
  4. Add the water, bay leaf and stir, turn down the heat to low and cook for 10-15 min..
  5. Mix the flour with 4-5 spoons of water. Mix good..
  6. Turn the heat to medium-high and add your flour-water mixture and stir. Let it cook for 3-4 minutes..
  7. Top with parsley and serve..
  8. Enjoy!.

You might have already noticed that I love creamy dishes. This white bean soup is very easy to make in one pot. You can blend only a part of the soup or all of it. The simplicity is what makes this soup so stunning to me. I wouldn't hesitate to bring it to someone that was feeling under the With a dish as basic as this creamy white bean soup, I like to really focus on.

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