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Before you jump to Nasi Goreng recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.
Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won’t be able to correct the problems of the environment. This needs to happen soon and living in ways more friendly to the environment should become a mission for every individual family. The kitchen area is a good starting point saving energy by going more green.
A large amount of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. You can reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite straightforward to live green, of course. A lot of it really is basically utilizing common sense.
We hope you got benefit from reading it, now let’s go back to nasi goreng recipe. To cook nasi goreng you only need 20 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Nasi Goreng:
- Take of For the spice paste :.
- Provide 2 of garlic cloves, peeled.
- You need 2 of shallots, peeled.
- Use 3 of bird eye chilies.
- Prepare 1 tsp of salt.
- Prepare 1/2 tsp of shrimp paste (optional).
- Take of For the stir fry :.
- Take of Cooked long grain rice (this must be cold).
- Use 2 tbsp of vegetable oil plus extra for frying the eggs.
- Take 2 of chicken breasts, cut into a dice.
- Use 4 of beaten eggs.
- Get 1 tsp of chicken powder.
- Provide 3 tbsp of sweet soy sauce.
- Provide of For the garnish :.
- Use 1/2 of cucumber, slices.
- You need 1 half of Cherry tomatoes, cut in a half.
- Prepare 1 of spring onion, roughly chopped.
- Prepare 1-2 of fried eggs.
- Get Handful of crispy shallots.
- Use Handful of prawn crackers.
Steps to make Nasi Goreng:
- Cook the long grain rice. Let it cool and and put aside..
- For the spice paste, blend all of the spice ingredients together using mortar and pestle or chopper or food processor. Set aside..
- For the stir fry, heat the oil in a wok over a high heat until shimmering hot then add the beaten eggs, make it like a scramble eggs and set aside. Using the remaining oil in the wok, add the chicken and fry for a minute or so, then add the spice paste and the scramble eggs and stir well, cooking for 4-5 minutes..
- Add the cooked rice and stir until its all been incorporated. Season with sweet soy sauce and chicken stock powder, to taste..
- Heat a little of oil in frying pan over a medium heat and fry the egg and cooked to your liking..
- To serve, put the rice in a plate, place the cucumber, tomatoes and crackers on the side of the rice, then place the egg on top, sprinkle with chopped spring onion and crispy shallots..
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