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Before you jump to Broccoli and Cheddar Soup recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers and hippies? Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. These changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your kitchen more green.

Start out with replacing the bulbs. Accomplish this for the whole house, not merely the kitchen. Compact fluorescent lightbulbs are energy-savers, and you should use them rather than incandescent lights. They cost a small amount more at first, but they last ten times longer, and use much less electricity. Changing the light bulbs would keep a great deal of bulbs out of the landfills, and that’s good. Coupled with different light bulbs, you should learn to leave the lights off when they are not needed. The family spends a lot of time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. This also takes place in the rest of the house, but we’re trying to save money in the kitchen. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off whenever you don’t need them.

From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is definitely something we can all accomplish, without difficulty. A lot of it really is simply making use of common sense.

We hope you got benefit from reading it, now let’s go back to broccoli and cheddar soup recipe. To make broccoli and cheddar soup you need 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Broccoli and Cheddar Soup:

1. Take of Butter.
2. Prepare of Chopped Onion.
3. Provide of Flour.
4. Get of Chicken Stock.
5. Use of Milk.
6. Prepare of Broccoli Florets Chopped.
7. Use of Potatoes.
8. Use of Cheddar Cheese, shredded.
9. You need of Worcestershire Sauce.
10. Use of Salt.
11. Prepare of Pepper.

Instructions to make Broccoli and Cheddar Soup:

1. Melt butter in a large saucepan over medium heat..
2. Add onion and cook until tender..
3. Add flour and stir until blended..
4. Gradually stir in the broth..
5. Heat until slightly thickened..
6. Add broccoli and potatoes. Cook over low heat for about 15 minutes or until broccoli and potatoes are tender..
7. Stir in cheddar and seasonings..

Return the soup to the pot and rinse out blender. This broccoli cheddar soup recipe is SO satisfying! It's loaded with fresh broccoli, and creamy thanks to a potato and cheddar cheese (no cream, no flour!). It's about time you met this broccoli cheddar soup recipe. It's rich and indulgent, but not so much that it weighs me down.

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