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Before you jump to Pork and Greens recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

We all realize that, in order to really be healthy, nutritious and balanced diets are important as are good amounts of exercise. Sadly, there isn’t often enough time or energy for us to really do the things we need to do. At the end of the day, the majority of us want to go home, not to the gym. People crave sweets and salts, not veggies (unless they are vegetarians). You will be happy to discover that getting healthy doesn’t have to be hard. With training you can get all of the nutritional requirements and the exercise that you need. Here are some very simple ways to get healthy.

Be wise when you do your grocery shopping. Making good decisions when obtaining groceries means that you’ll be able to eat nutritious meals without a lot of effort. Think for a minute: you don’t want to go to a chaotic grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to go home and make something from your kitchen. Make sure that what you already have is healthful. This way, even when you determine that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are many things you can go after to become healthy. An expensive gym membership and very restrictive diets are not the only way to do it. Little things, when done every single day, can do plenty to make it easier to get healthy and lose pounds. Being smart about the selections you make each day is a start. Wanting to get in as much physical exercise as possible is another. Remember: being healthful isn’t just about reducing your weight. It is more about making your body as sturdy as it can be.

We hope you got insight from reading it, now let’s go back to pork and greens recipe. To cook pork and greens you only need 5 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Pork and Greens:

1. Prepare 500 Grams of Brussel Sprouts.
2. You need 160 Grams of Garden Peas.
3. Provide 1 of large Onion.
4. Prepare 3 of Pork Chops.
5. Provide 1 tablespoon of whole grain Mustard.

Instructions to make Pork and Greens:

1. Trim brown stalks from sprouts, remove outside leaves. Cut into quarters, throw into a medium saucepan..
2. Peel and slice Onions, put in the pot with the peas..
3. Slice the pork into cubes and throw these into the pot as well. Add about 2 tablespoons of cooking oil and start to cook, stirring well. Add about 250 mls of water once the vegetables start to sizzle..
4. Cook gently, stirring occasionally until everything is cooked, about 15-20 minutes. Stir in the Mustard about 5 minutes before serving. Can be used as a side dish or main..

Test cook Lan Lam shows host Julia Collin Davison the secret to Smoky Pulled Pork on a Gas Grill. Equipment expert Adam Ried shares with host Bridget Lancaster his top pick for salad spinners. Then, test cook Dan Souza makes the best Braised Greens with Bacon and Onion. In a large Dutch oven or stockpot over medium heat, cook the salt pork until it is crisp and browned. To the salt pork and onion, add the water, cleaned turnip greens, black pepper, salt, and the sugar and crushed red pepper flakes if using.

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