Recipe: Appetizing Cinnabon Cake in the Oven

Cinnabon Cake in the Oven.

Cinnabon Cake in the Oven You can have Cinnabon Cake in the Oven using 18 ingredients and 9 steps. Here is how you cook that.

Ingredients of Cinnabon Cake in the Oven

  1. It’s of Base.
  2. It’s 3 cup of flour.
  3. Prepare 1/4 tsp of salt.
  4. It’s 1 cup of sugar.
  5. You need 4 tsp of baking powder.
  6. It’s 1 1/2 cup of milk.
  7. It’s 2 of eggs.
  8. Prepare 2 tsp of vanilla.
  9. You need 1/2 cup of butter, melted.
  10. Prepare of Topping.
  11. It’s 1 cup of brown sugar.
  12. You need 2 tbsp of flour.
  13. It’s 1 tbsp of cinnamon.
  14. It’s 1 cup of butter, softened.
  15. Prepare of Glaze.
  16. Prepare 2 cup of powdered sugar.
  17. It’s 5 tbsp of milk.
  18. You need 1 tsp of vanilla.

Cinnabon Cake in the Oven instructions

  1. Preheat oven to 350°F ; prepare a 9×13 baking pan (buttered).
  2. Mix all base ingredients together with the exception of the butter.
  3. Add the melted butter last and then pour into your prepared pan,.
  4. Mix all the topping ingredients together in a separate bowl, mix well..
  5. Drop a teaspoonful over the base, as evenly as you can over the entire base.
  6. Take a butter knife and swirl the topping into the base.
  7. Pop into the oven and bake for 28-30 minutes..
  8. While the cake is baking, prepare the glaze and set aside.
  9. Remove from oven and glaze the Cake while it's still warm.