How to Cook Yummy Chicken wonton soup

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Chicken wonton soup

Before you jump to Chicken wonton soup recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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There are all sorts of things that you can do to get healthy and balanced. An costly gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose each day that really help you with weight loss and becoming healthy. Being intelligent about the selections you make each day is a start. Wanting to get in as much exercise as possible is another. Remember: being healthful isn’t just about slimming down. It is more about making your body as sturdy as it can be.

We hope you got insight from reading it, now let’s go back to chicken wonton soup recipe. To make chicken wonton soup you only need 7 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Chicken wonton soup:

  1. Get 100 gm of Chicken on bone.
  2. Prepare 1/2 tsp of Ginger garlic paste.
  3. Use 100 gm of Chicken mince.
  4. Use 100 gm of All purpose flour dough.
  5. Provide 1 tsp of Salt.
  6. Use 1 tsp of Soy sauce.
  7. Use 3 tbsp of Some chopped vegetables like cabbage capsicum.

Steps to make Chicken wonton soup:

  1. Boil the chicken with little bit salt garlic and ginger. Remove chicken pieces..
  2. Mix chopped vegetables in chicken mince. Add salt. Soya sauce mix well..
  3. Make out small balls from the dough. Fill the chicken filling and fold it like a wonton.
  4. Now put this in the chicken start and cook till wonton cooks well.

Use a mortar and pestle to pound the garlic, peppercorns and ginger into a rough paste. Add the chicken pieces and cook, turning, until golden brown. Add the star anise, chicken stock and soy sauce. Wontons are served in a clear Chinese chicken broth. Sometimes with just wontons, sometimes with wontons and noodles, called "Combination Long and Short Soup" on Chinese restaurant menus. "Short" refers to the wontons and "Long" refers to the long noodles!

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