Easiest Way to Cook Yummy Nana's Lentil Soup

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Nana's Lentil Soup

Before you jump to Nana's Lentil Soup recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Most of us have been conditioned to believe that comfort foods are not good and are to be avoided. If your comfort food is candy or junk food this holds true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to consume them. There are some foods that, when you consume them, may improve your mood. If you feel a little bit down and you need a happiness pick me up, try a few of these.

Eggs, believe it or not, can be really terrific at beating back depression. You should make sure, however, that what you make includes the egg yolk. The egg yolk is the part of the egg that matters most in terms of helping raise your mood. Eggs, specifically the yolks, are full of B vitamins. B vitamins can genuinely help you raise your mood. This is because they help in improving the function of your neural transmitters, the parts of your brain that dictate your mood. Consume an egg and be happy!

See, you don’t need to eat all that junk food when you are wanting to feel better! Try these hints instead!

We hope you got insight from reading it, now let’s go back to nana's lentil soup recipe. To cook nana's lentil soup you need 8 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Nana's Lentil Soup:

  1. Prepare of dried green lentils sorted and washed.
  2. Take of medium red potato cut into small cubes.
  3. Prepare of small yellow onions chopped.
  4. Provide of I medium red bell pepper chopped into small.
  5. Take of roasted seaweed(snack kind) torn into small pieces.
  6. Provide of large cloves of garlic chopped into tiny pieces.
  7. You need of ramen seasoning pouches beef flavored (or whatever you prefer).
  8. Provide of Salt if needed and pepper.

Instructions to make Nana's Lentil Soup:

  1. Cook lentils untill almost done.
  2. Add the rest of the ingredients.
  3. Cook untill potatoes are tender.
  4. Enjoy.

Lentils — I use brown, red, or French lentils to make the soup and add them uncooked. The lentils cook up to be soft, plus I love the nutritional benefits of lentils. They are high in fiber, B vitamins, iron. This amazing green lentil soup recipe is bursting with rich and bold flavors from ground spices Oh, lentil soup! All I need in the world is a good bowl of soup, and a crusty.

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