Easy Recipe: Yummy Veg wonton soup

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Before you jump to Veg wonton soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won’t be able to fix the problems of the environment. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, mainly by making your kitchen more green.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as efficiently as they should. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is clean, which means that the motor needs to operate less frequently, will also save electricity.

The kitchen by itself offers you many small ways by which energy and money can be saved. Natural living is actually something we can all perform, without difficulty. Typically, all it takes is a bit of common sense.

We hope you got insight from reading it, now let’s go back to veg wonton soup recipe. You can have veg wonton soup using 17 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Veg wonton soup:

1. Prepare of For dough.
2. Get 1/2 cup of corn flour.
3. You need 1 cup of all-purpose flour.
4. Provide to taste of Salt.
5. Use 2 spoon of butter.
6. Use of Lukewarm water.
7. Provide of For Stuffing and soup.
8. Get 1/4 cup of chopped cabbage.
9. Use 1/4 cup of chopped onion.
10. Provide 1/4 cup of chopped carrot.
11. You need 1/4 cup of Beans.
12. You need 1 spoon of garlic paste.
13. Get 1 spoon of ginger paste.
14. Get 1 spoon of vinegar.
15. Provide to taste of Salt.
16. Use to taste of Soya sauce.
17. Provide to taste of Green Chilli sauce.

Steps to make Veg wonton soup:

1. To make dough in a bowl will add all-purpose flour + corn flour+ salt+ butter and lukewarm water and combine it well and make a dough(neither much soft nor much tight) and rest for 1/2 an hour.
2. For filling in a bowl mix all chopped vegetables and add garlic ginger paste + salt+ green chilli sauce+ soya sauce and mix well..
3. Now divide the dough in small equal parts and roll it.. now put sum filling in center of rolled dough and fold it like given in picture.
4. Like that prepare all the wontons.
5. Now in left over filling will add two and half glass of water, sum salt, vinegar, soya sauce and green chilli sauce to taste.. and wen comes to boil will add the wontons in it and keep boiling for 10 minutes on medium flame…
6. Serve it hot.

Wontons are yet another kind of dumpling that originated in China and is now adored all over the world. These are delicious, little bites of happiness that fill your mouth with so much flavour. While most of the wonton recipes are deep-fried, this one is a soup recipe and the wontons are cooked by boiling in water rather than frying. Prepare wonton and wrap wonton one by one. Add light soy sauce, dried nori, spring onions, garlic and sesame oil.

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