Easiest Way to Make Perfect Penne Pasta

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We hope you got benefit from reading it, now let’s go back to penne pasta recipe. To cook penne pasta you need 30 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Penne Pasta:

1. Provide of For chicken.
2. Provide of boneless chicken fillet.
3. You need of ginger garlic paste.
4. You need of garlic powder.
5. Provide of salt.
6. Provide of black pepper.
7. Provide of white pepper.
8. You need of red chilli flakes.
9. Use of oil.
10. Take of butter.
11. Prepare of chopped garlic.
12. Get of Pasta.
13. Prepare of penne pasta.
14. Prepare of Water.
15. Use of Sauce.
16. Use of oil.
17. Provide of butter.
18. Provide of onion chopped.
19. You need of chopped garlic.
20. Prepare of pasta water(from boiled pasta).
21. You need of cream.
22. You need of salt.
23. Take of black pepper.
24. Prepare of white pepper.
25. Prepare of oregano leaves.
26. Take of Black olives.
27. You need of flour.
28. Provide of milk.
29. Prepare of Mozzarella cheese.
30. Use of Cheddar cheese.

Instructions to make Penne Pasta:

1. Take chicken fillet and add salt, white and black pepper, ginger garlic paste, garlic powder and Chilli flakes. Leave it for marination..
2. After chicken is marinated it needs to be shallow fried..
3. Take a pan and add 2 tbsp oil and 1 tbsp butter in it and shallow fry the chicken fillets.
4. When chicken starts to cook add chopped garlic to infuse more flavor..
5. When both sides are done take them out and set aside..
6. Boil pasta in a regular way and save 1 C of it's water to be used in sauce before draining..
7. For sauce take a pan heat oil with butter..
8. Add garlic and fry for a while..
9. Now add onion. When it gets translucent add pasta water and milk..
10. Now add flour and mix well making sure no lumps are formed..
11. Add spices and cream. Let it cook while mixing until the sauce thickens a bit..
12. Add cheese, pasta and olives. Mix them carefully and remove from heat..
13. Dish out the pasta and place chicken fillet over it. Enjoy..

We love this vegetarian one-pot penne pasta on weeknights. Veggies, herbs, and lemon make the penne burst. Penne is a tube-shaped pasta that originates in Campania, a region in Southern Italy. It is probably one of the more well-known pasta shapes, available in most markets and grocery stores that stock pasta. Drain; return to the pot, and toss with a couple of crushed.

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