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We hope you got benefit from reading it, now let’s go back to lemon garlic shrimp recipe. You can cook lemon garlic shrimp using 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Lemon garlic shrimp:
- You need 2 of bags raw shrimp shells on.
- Use 2 stick of salted butter.
- Take 1 of chopped basil and parsley.
- Prepare 4 tbsp of lemon juice.
- Provide 4 tsp of sweet red pepper paste. ( pimento paste).
- You need 4 tsp of chopped garlic.
- Provide 1 of salt and pepper.
- Take 1 of french loaf.
- Get 1 tbsp of chili ginger paste.
Steps to make Lemon garlic shrimp:
- Make compound butter. Add basil., parsley, lemon juice, garlic, pepper paste and salt and pepper.
- Put shrimp in casserole dish. Salt and pepper shrimp. Drop butter on top . place in oven till shrimp is cooked. Stirring occasionally..
- When done let sit for 5 main. Use French loaf for dipping in sauce.
Lemon garlic shrimp is bursting with flavor, truly better than any restaurant. The shrimp is tossed in salt, pepper, chili powder and paprika then sizzled in. Lemon-garlic shrimp over pasta is a staple meal in our family because it is quick to make and the kids love it! You can also pair these lemon garlic shrimp with rice and a vegetable or salad. If you do those two things your shrimp will sauté, turn lightly golden, retain all their sweet shrimpy juicy.
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