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Before you jump to No fuss wonton soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.

Remember when the only people who cared about the environment were tree huggers as well as hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won’t be able to correct the problems of the environment. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, mainly in the kitchen.

Let’s begin with something quite simple, changing the light bulbs. This will go beyond the kitchen, but that is okay. The normal light bulbs are the incandescent type, which should be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more initially, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, and that’s good. It goes further than just swapping the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights in particular are often left on the entire day, just because the family tends to spend a lot of time there. Obviously this also happens in different rooms, not just the kitchen. Try keeping the lights off unless you absolutely need them, and see just how much electricity you can save.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Green living just isn’t that tough. Mostly, all it requires is a little common sense.

We hope you got insight from reading it, now let’s go back to no fuss wonton soup recipe. To cook no fuss wonton soup you need 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make No fuss wonton soup:

1. Get 10 cups of chicken stock.
2. Get 1 tbsp of toasted sesame oil.
3. Get 1 of shallot, chopped.
4. Provide 4 cloves of garlic, chopped.
5. Take 1 of thumb-sized knob ginger, chopped.
6. Get 1 of medium carrot, chopped.
7. Take 500 g of lean ground pork.
8. Prepare 2 tbsp of oyster sauce.
9. Prepare 1 tbsp of soy sauce.
10. Prepare 1 of large egg.
11. Get 2 of ribs celery, chopped.
12. Take 1 package of premade wonton wrappers.

Instructions to make No fuss wonton soup:

1. Put your largest pot on medium-high heat. Add the chicken stock and sesame oil and bring to a simmer..
2. In a food processor, pulse the shallot, garlic, ginger and carrot until finely cut. Transfer the mixture to a large bowl..
3. Add the pork, oyster sauce, soy sauce, egg and several grinds of black pepper to the bowl of veg. Use your hands to knead everything together. Form small meatballs (about half the size of golf balls) and drop them carefully into the broth. Don't stir for a few minutes; the meatballs have to set. It should take about 10 minutes to cook. Do the meatballs in batches if your pot isn't big enough..
4. When you get to the last batch of meatballs, add the celery to the pot. Take half the package of wonton wrappers and, using kitchen scissors, cut them into thirds. Separate the wonton strips and drop them into the soup. Let simmer 5 more minutes then serve..

These wontons are filled with a juicy pork and prawn / shrimp filling and will knock your socks off. With step by step photos and a recipe video, you're going to be a Wonton Wrapping Master in no time!. A wonton is the name given to a type of dumpling commonly found in a number of Chinese cuisines. The word translates to "swallowing clouds", an indication of their appearance once cooked. Whenever we're ordering take-out, wonton soup is always a must.

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