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Before you jump to Bubble and Squeak recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.
Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. The kitchen is a good starting point saving energy by going more green.
Let us begin with something quite simple, changing the particular light bulbs. Accomplish this for your house, not only the kitchen. The usual light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep plenty of bulbs out of the landfills, and that is good. Along with different light bulbs, you should learn to leave the lights off when they are not needed. The kitchen lights especially tend to be left on the whole day, just because the family tends to spend a lot of time there. And it’s not restricted to the kitchen, it goes on in other parts of the house at the same time. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off as soon as you don’t need them.
From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living just isn’t that tough. A lot of it really is simply utilizing common sense.
We hope you got insight from reading it, now let’s go back to bubble and squeak recipe. You can cook bubble and squeak using 5 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Bubble and Squeak:
- Use 4 medium of potatoes ,cooked and mashed.
- Use 1 medium of onion, thinly sliced, lightly fried.
- Take 8 oz of cooked greens coarsely chopped (your choice) I use brussel sprouts.
- Take pinch of salt, pepper, nutmeg.
- Use 2 tbsp of oil (your choice) or bacon dripping.
Instructions to make Bubble and Squeak:
- Place potato in bowl add greens, onions and seasoning, mix together, don't over mix it will go sticky..
- Heat oil in frying pan or skillet over medium heat..
- Add potato mix and fry, turning and sirring as crust forms..
- Fry until heated through and golden on both sides..
- Serve. Good with cold roast meat or sausages.and lashings of gravy..
- You can make patties at step 3 instead of frying in one 'lump'.
- Add chopped cooked bacon to mix for extra flavour..
- You can bake the potatoes (skin on) then scoop out the insides and mash them, this adds a whole different taste..
The main ingredients are potato and cabbage, but carrots, peas, Brussels sprouts, or any other leftover vegetables can be added. It includes a huge range of baby & nursery items as well as an extensive range of girls clothing. Sweet Lily Boutique is also a long established handmade business with a reputation for quality girls clothing, swimwear and accessories. The answer is that in bubble and squeak, the vegetables are always fried. Then, you need to leave things alone in the skillet to cook long enough to get the bottom a bit browned and crispy. (Kind of like a hash, but with mashed potatoes that hold the other vegetables together, making it more like a thick, vegetable pancake.) "Bubble and squeak is a dish created out of leftovers and it's become one of our great British recipes.
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