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The ingredients needed to make Creamy Garlic Butter Shrimp:
- Prepare 1/2-1 of k of large shrimps shelled and deveined.
- Use 6 tbsp of butter.
- You need 6 of or more cloves of garlic, minced.
- Take 2 tbsp of heavy cream.
- Use 6 tbsp of milk.
- You need 2 tbsp of grated parmesan cheese.
- Take to taste of Salt and pepper.
- You need 1 tsp of chopped parsley.
- You need of Additional grated parmegian.
Steps to make Creamy Garlic Butter Shrimp:
- Melt butter in a pan then add garlic and cook for about 2 to 3 minutes or until the garlic browns lightly. Do not burn..
- Add the shrimp and cook for about a minute or two.
- Add the cream, milk, parmesan and parsley and cook about 2 minutes.
- Add salt and pepper to taste. Additional parmesan before serving if desired. Serve while hot..
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Feel free to save this recipe by pinning this picture to. Creamy Garlic Prawns are your favourite Garlic Prawns, smothered in a creamy sauce! Plump juicy prawns marinated in garlic then seared in butter, finished with a splash of dry white wine and Garlic – because we're making a Creamy GARLIC Sauce for the prawns! Some garlic is used to marinate. Garlic Butter Shrimp and Rice – Garlic Butter lends an amazing flavor to this speedy and This garlic butter shrimp is one of my go-to recipes when I have zero time to think and absolutely no time to Get this awesome recipe for Easy Garlic Shrimp with Bacon in Creamy Parmesan Sauce.
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