Easiest Way to Prepare Appetizing Pressure Cooker Hamburger Stroganoff

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We hope you got benefit from reading it, now let’s go back to pressure cooker hamburger stroganoff recipe. You can have pressure cooker hamburger stroganoff using 12 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Pressure Cooker Hamburger Stroganoff:

1. Use of ground beef.
2. Get of garlic, minced.
3. Provide of onion, diced.
4. Use of fresh mushrooms, sliced.
5. Get of cream of mushroom soup.
6. Provide of beef broth.
7. Get of penne, uncooked.
8. Take of thyme.
9. Get of black pepper.
10. Prepare of garlic salt.
11. Provide of cream cheese, room temperature.
12. Provide of frozen peas, room temperature.

Steps to make Pressure Cooker Hamburger Stroganoff:

1. Set your pressure cooker on the brown setting. Brown the ground beef with the garlic and drain off the excess fat..
2. Stir in the onions, mushrooms, cream of mushroom soup, beef broth, penne, thyme, salt and pepper..
3. Place the lid on pressure cooker and lock in place. Pressure cook for 7 minutes on high. Manually release the pressure and remove the lid. Add the peas and stir. Fold in cream cheese until melted.

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