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Before you jump to Roti bread (Buttery Indian flat bread) recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

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Green tea is truly good for your mood. You just knew green tea had to be mentioned, right? Green tea is rich in a specific amino acid called L-theanine. Studies have shown that this amino acid actually induces brain waves. This will better your brain’s focus while simultaneously loosening up the rest of your body. You already knew green tea could help you become better. Now you are aware that it helps you to elevate your moods as well!

Now you realize that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Test out these suggestions instead!

We hope you got benefit from reading it, now let’s go back to roti bread (buttery indian flat bread) recipe. To cook roti bread (buttery indian flat bread) you need 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Roti bread (Buttery Indian flat bread):

1. You need of all purpose flour.
2. Take of water.
3. Take of salt.
4. Provide of melted butter.
5. Use of Lots of butter for frying.
6. You need of This is traditional flavored but I added a dash of onion and garlic powder for more flavor.

Instructions to make Roti bread (Buttery Indian flat bread):

1. Mix flour salt and melted butter with a fork until crumbly..
2. Add in water and kneed on a lightly floured cutting board or counter..
3. Separate into 4-6 balls depending on size you want. And roll out very thin. Heat a skillet in medium high. I prefer cast iron. Add 1 teaspoon butter in pan and And place roti bread in pan. Fry 30 seconds to a minute per side adding butter to pan when u flip it to uncooked side..
4. I love this plain or with eggs and bacon, it’s good with stir fry or any traditional Indian food. Some recipes call for letting the dough rise for 45 minutes but I notice no difference in taste by not allowing it to rise..

This Roti Indian Flatbread is so delicious! It is really good by itself, but it is amazing when served with a saucy Indian dish. Roti means bread, specifically unleavened bread. But, while this is our basic, general Indian term for bread, it is also the name of a particular type of bread. What really makes roti different is that there is no ghee (clarified butter) or oil used on the skillet.

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