Recipe: Yummy Smooked shawarma chicken breast

Smooked shawarma chicken breast. This Chicken Shawarma recipe is going to knock your socks off! Just a handful of every day spices makes an incredible Chicken Shawarma marinade that infuses the chicken Chicken breast: I feel strongly that this is best made with thigh because it's got more fat so you get beautiful caramelisation. I have) This Chicken Shawarma recipe is going to knock your socks off!

Smooked shawarma chicken breast Simple and easy to make oven roasted shawarma chicken is great in sandwiches, rice bowls, or salad. I like to use chicken thighs to make shawarma because chicken thighs stay juicy and tender when roasted. To being, coat the chicken in yogurt, garlic, spices, and oil. You can have Smooked shawarma chicken breast using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Smooked shawarma chicken breast

  1. You need of Chicken breast.
  2. Prepare of Sliced onions.
  3. You need of Sliced green pepper.
  4. It’s of Salt n pepper.
  5. Prepare of Thyme.
  6. It’s of Butter.
  7. Prepare of Charcoal.
  8. Prepare of Mustard(optional).
  9. It’s 1 Teaspoon of Plain yoghurt(optional).

This Chicken Shawarma Recipe is chicken breasts marinated in olive oil, garlic, lemons, cumin, coriander, smoked paprika and tumeric and then First grab a large ziploc bag and add the olive oil, lemon juice, minced garlic, ground cumin, ground coriander, ground tumeric, smoked paprika, salt. Chicken Breasts With Tomatoes and Capers. Chicken marinated with some common spices, olive oil and lemon juice will amaze your tastebuds! The original recipe called for chicken thighs, but we prefer breasts (get your mind out of the gutter Amazing Chicken Shawarma.

Smooked shawarma chicken breast instructions

  1. Sliced the chicken breast into shawarma strips,into a bowl add youghurt,mustard,salt n pepper n thyme mix well n add your shawarma strips.
  2. In a pan fry the butter n add your shawarma strips as you stir continuous on high fire,then add onions n stir turn your heat in medium at this point..
  3. At this point take charcoal n place it on the fire once its ready you can opt to place in on the side ot middle.Add green pepper(hoho), stir,cover with rid for about 5 mins.
  4. Your home made shawarma is smoked n ready to serve…I normally use as a side dish.

Chicken marinated with some common spices, olive oil and lemon. Shawarma-Spiced Grilled Chicken with Garlic Yogurt is an easy, grilled chicken version of the classic Turkish street food usually cooked on a rotating spit. I made this with chicken breast, but you can also use thighs like I did with this Chicken Shawarma Kebab! Can cook this outside on a gas grill or. Making smoked chicken breast is an easy and delicious way to prepare meals for the entire family.