Easy Recipe: Delicious Indian Style Roast Chicken in a beer can

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Indian Style Roast Chicken in a beer can

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We hope you got insight from reading it, now let’s go back to indian style roast chicken in a beer can recipe. You can have indian style roast chicken in a beer can using 7 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Indian Style Roast Chicken in a beer can:

  1. You need of Whole chicken.
  2. You need of coriander seeds.
  3. Use of black peppercorns.
  4. Provide of cumin seeds.
  5. Provide of Rock salt.
  6. Provide of Bay Leaves.
  7. Prepare of Beer.

Steps to make Indian Style Roast Chicken in a beer can:

  1. preheat BBQ (for indirect cooking) or oven to 220 C.
  2. wash chicken and remove neck.
  3. pat chicken dry.
  4. drink 2/3 of the beer.
  5. grind spices using mortar and pestle.
  6. cover chicken in spice mix.
  7. stand chicken over beer can by wrapping cavity around the top of the can.
  8. cook stood vertically for around 1hr.

This chicken is perfectly seasoned with herbs and spices and baked to a crispy perfection. The steam from the beer creates an unbelievably moist chicken, you'll love it from the very first bite. Mexican-Style Beer Can Chicken ~ Add a Mexican twist to beer can chicken by seasoning with a Grilling chicken on a beer can stand is a fun tasty way to cook a whole chicken in the summer. I first roasted chicken like this when I visited the US. Ever roast a chicken with a can of beer inside?

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