Easy Recipe: Delicious Brussel sprouts with bacon and onion

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Before you jump to Brussel sprouts with bacon and onion recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let’s go back to brussel sprouts with bacon and onion recipe. You can cook brussel sprouts with bacon and onion using 5 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Brussel sprouts with bacon and onion:

1. Get 1/2 of sweet onion.
2. You need 1 lb of Brussel sprouts, larger ones halved.
3. Use 4 slice of bacon.
4. Prepare 2 tbsp of olive oil, extra virgin.
5. Get 1 of adobo, salt, pepper to taste.

Steps to make Brussel sprouts with bacon and onion:

1. Cook bacon in skillet til crisp. Remove bacon, chop in pieces. Keep drippings in pan..
2. Add olive oil to pan..
3. Add onions and saute about 5 min until soft..
4. Add Brussel sprouts and season with salt, pepper, and adobo..
5. Cook on medium for about 20 minutes..
6. Remove from pan. Add bacon pieces and mix..

Cover the baking sheet with aluminum foil. In the same frying pan, melt butter with reserved bacon grease over medium heat. Add pine nuts and cook, stirring until browned. Add Brussels sprouts and spring onions to the pan, and season with salt and pepper. Toss the brussels sprouts, bacon, and onions together.

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