How to Make Appetizing Chard sautéed with turnips

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We hope you got benefit from reading it, now let’s go back to chard sautéed with turnips recipe. To make chard sautéed with turnips you need 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Chard sautéed with turnips:

1. You need 250 grams of chopped turnips or potatoes.
2. Provide 200 grams of chopped chard leaves and stalks.
3. Get 100 grams of white onion.
4. Take 2 of garlic cloves.
5. Get 1 TSP of black pepper.
6. You need 1 TSP of salt.
7. Take 1 TSP of cumin seeds.
8. Get 1 TSP of curry powder.
9. Provide 3 tablespoons of olive oil.

Instructions to make Chard sautéed with turnips:

1. Boil the turnips or potatoes in water till soft..
2. Fry white onions in the olive oil will yelow in color. Add garlic the turnips. Then add the chards..
3. Add the salt and the spices. Cover for 5 to 10 min on medium heat..

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