Easy Recipe: Appetizing White chocolate and vanilla cheesecake

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White chocolate and vanilla cheesecake

Before you jump to White chocolate and vanilla cheesecake recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

For the most part, people have been conditioned to think that “comfort” foods are terrible for the body and need to be avoided. At times, if your comfort food is a sugary food or some other junk food, this holds true. Otherwise, comfort foods can be extremely nourishing and good for you. There are some foods that, when you eat them, may boost your mood. If you are feeling a little bit down and you need a happiness pick me up, try a couple of these.

Grains can be good for fighting a bad mood. Quinoa, barley, teff, millet, etc are all wonderful for helping you be in a happier state of mind. These foods can help you feel full for longer too, which is a mood improver. Feeling starved can really make you feel terrible! These grains can elevate your mood because it’s easy for your body to digest them. These foods are easier to digest than others which helps kick start a rise in your blood sugar which in turn kicks up your mood to a happier place.

Now you can see that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Go with these tips instead!

We hope you got insight from reading it, now let’s go back to white chocolate and vanilla cheesecake recipe. You can have white chocolate and vanilla cheesecake using 9 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare White chocolate and vanilla cheesecake:

  1. Take of good quality vanilla extract.
  2. Take of cornflour.
  3. Take of large free range eggs.
  4. Provide of white chocolate.
  5. Prepare of full fat cream cheese.
  6. Provide of digestive buscuits.
  7. Use of caster sugar.
  8. Take of butter.
  9. Take of double cream.

Instructions to make White chocolate and vanilla cheesecake:

  1. Break up the digestive biscuits, I do this by placing them in a bag and using the rolling pin by rolling over the biscuits it makes them nice and fine easily.
  2. Level the mixed butter and biscuits to a greased 24cm cake tin I find that using a springform based tin is easier then bake the leveled mix for 10 minutes at 180°c.
  3. Melt the butter then mix with the crushed biscuits.
  4. Place the baked biscuit base in the fridge to cool while you prepare the rest of the mix.
  5. Slowly add the cream and beating until smooth then set the mixture aside and begin to melt the chocolate.
  6. Mix the sugar and cornflour in a bowl then add the cream cheese and beat with a whisk then add the eggs and beat well.
  7. Add the melted chocolate to the mixture and beat well then scrape the mixture onto the cooled biscuit base. Remember to grease the cake tin again first!.
  8. Bake at 200°c for 40 minutes.
  9. Allow to cool overnight then enjoy!.

It's so rich and creamy and is topped with fresh raspberries. Learn how to make perfect White Chocolate Cheesecake from scratch. My recipe results in a creamy sweet cheesecake made with cream cheese and white chocolate and topped. Search results for #Chocolate and Vanilla Swirl Cheesecake. View top rated White chocolate and vanilla cheesecake recipes with ratings and reviews.

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