Easiest Way to Prepare Yummy Chocolate chip cheesecake squares

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Chocolate chip cheesecake squares

Before you jump to Chocolate chip cheesecake squares recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.

In general, people have been taught to believe that “comfort” foods are not good for the body and should be avoided. But if your comfort food is candy or junk food this is true. Other times, however, comfort foods can be completely nourishing and it’s good for you to eat them. There are several foods that actually can raise your moods when you eat them. If you are feeling a little bit down and need a happiness pick me up, try a few of these.

Green tea is fantastic for moods. You were just expecting to read that in this article, weren’t you? Green tea is high in a certain amino acid known as L-theanine. Research has proved that this amino acid promotes the production of brain waves. This helps better your mental acuity while calming the rest of your body. You were already aware that that green tea helps you feel healthier. Now you are aware that green tea helps you to elevate your moods as well!

As you can see, you don’t need junk food or foods that are bad for you just so to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to chocolate chip cheesecake squares recipe. To make chocolate chip cheesecake squares you need 6 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Chocolate chip cheesecake squares:

  1. Take 2 of rolls of chocolate chip cookie dough.
  2. You need 3 of 8-ounce packages of cream cheese, at room temp.
  3. Get 1 1/2 cup of sugar.
  4. Use 3 of eggs.
  5. Take 1 1/2 tsp of vanilla extract.
  6. You need 4 oz of candy toppings (M&M's, toffee bits, reeses pieces, etc.).

Steps to make Chocolate chip cheesecake squares:

  1. preheat oven to 350°F. line foil lasagna pan with parchment paper so it overhangs on the short ends..
  2. press 1 roll of cookie dough on the bottom of the pan. Covering the parchment paper.
  3. mix cream cheese and sugar. add eggs, then vanilla extract. pour mixture over the cookie crust and smooth with a spatula..
  4. crumble 2nd roll of cookie dough over top of mixture to cover surface.
  5. top with any candy you like.
  6. bake for 50-60 mins. remove from oven and let cool.
  7. place in freezer until frozen..
  8. lift paper to remove from pan and cut into handful squares or bit sized minis..

With floured fingers, press dough evenly in bottom of pan to form crust. I often prepare them, for breakfast, with a glass of milk, for snack with a cup of tea or coffee, or whenever I crave for something sweet… I usually make double dose of Chocolate Chip Cheesecake Cookies so that we can enjoy them for a few days. I have a fun and tasty treat for you today. The cheesecake layer combined with the chocolate chip cookie dough make a dessert that no one will forget! A graham cracker crust has a luscious cheesecake filling.

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