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Before you jump to Cherry Almond Torte recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.

Many of us believe that comfort foods are not good for us and that we must stay away from them. Sometimes, if your comfort food is made of candy or other junk foods, this is true. Other times, however, comfort foods can be completely nutritious and it’s good for you to eat them. There are some foods that really can raise your moods when you eat them. If you are feeling a little bit down and need a happiness pick me up, try some of these.

Your mood can truly be helped by green tea. You were sure it had to be in here somewhere, right? Green tea is rich in an amino acid known as L-theanine. Studies show that this particular amino acid can actually stimulate brain waves. This will improve your brain’s focus while at the same calming the rest of your body. You were already aware that that green tea helps you become a lot healthier. Now you are aware that it helps you to raise your moods as well!

As you can see, you don’t need junk food or foods that are terrible for you just so to feel better! Go with these suggestions instead!

We hope you got benefit from reading it, now let’s go back to cherry almond torte recipe. To make cherry almond torte you only need 5 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Cherry Almond Torte:

1. Take of Angel food cake mix.
2. Take of almond extract.
3. Get of marshmallow creme.
4. Provide of cherry pie filling.
5. Provide of toasted sliced almonds.

Instructions to make Cherry Almond Torte:

1. Prepare cake as directed on package, except stir in almond extract. Pour into angel food cake pan. Bake & cool according to package directions..
2. Remove from pan. Split cake to make 2 layers, using serrated knife..
3. Place bottom layer on serving platter. Spoon half of marshmallow creme by heaping teaspoonfuls onto bottom layer. Spoon half of pie filling between spoonfuls of marshmallow creme. Sprinkle with half the almonds..
4. Place other layer on top. Spoon remaining marshmallow creme & pie filling on top, allowing pie filling to drip down sides. Aprinkle with remaining almonds..

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