Easy Recipe: Tasty RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan)

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Before you jump to RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

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Perhaps the food just isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. When you find out it takes 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is specifically efficient when it’s full before a cycle is commenced. Conserve even more money by air drying as well as cool drying your dishes instead of heat drying them.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Efficient living is actually something we can all perform, without difficulty. Largely, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to racing rice cake pasuruan (lontong balap pasuruan) recipe. You can cook racing rice cake pasuruan (lontong balap pasuruan) using 25 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan):

1. Use of tempeh, cut into 2×2 cm.
2. You need of tofu, fried and cut to taste.
3. Use of bean sprouts, discarded roots.
4. Use of rice, for rice cake (lontong).
5. You need of CHILI PASTE.
6. Provide of boiled cayenne pepper.
7. Provide of quality shrimp paste.
8. Use of fried onions.
9. Get of fried garlic.
10. Provide of boiled water.
11. Provide of Soy sauce.
12. Take of DRESSING SAUCE.
13. You need of lemongrass, crushed.
14. You need of water.
15. Provide of lime leaves.
16. Take of galangal, crushed.
17. Use of salt (to taste).
18. Provide of sugar.
19. You need of oil for frying.
20. You need of SPICES.
21. Provide of garlic.
22. Take of onion.
23. Use of pepper.
24. Provide of turmeric.
25. Provide of pecans, toasted.

Steps to make RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan):

1. Blend all ingredients seasoning and set aside..
2. Blend all sauce ingredients, mix the soy sauce after the sauce was smooth. Add a little water so that it is not too thick, set aside..
3. Heat oil and sauté ground spices together with lemongrass, lime leaves and galangal until fragrant..
4. Add the tempeh and water and stir well. Add the sugar and salt, and cook until cooked tempeh. Set aside..
5. Put the cake in a serving dish, add the chunks of fried tofu..
6. Pour sauce with tempeh on it, complete with chili paste. Serve warm..
7. IMAGE : this is a rice cake (Lontong).

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