Recipe: Perfect Chinese Beef Noodle

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Chinese Beef Noodle

Before you jump to Chinese Beef Noodle recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone’s active contribution. These kinds of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, largely in the kitchen.

A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. One more way to save electricity is to keep the condenser clean, because the motor won’t have to operate as often.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living just isn’t that difficult. A lot of it truly is merely utilizing common sense.

We hope you got insight from reading it, now let’s go back to chinese beef noodle recipe. You can cook chinese beef noodle using 10 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Chinese Beef Noodle:

  1. You need 250 gram of hokkien noodles of egg noodle (boil it first.
  2. You need 3 cloves of minced garlic.
  3. You need 1 of minced red onion (f you don't like red onion, you can skip it).
  4. Get 100 gram of minced beef.
  5. You need 2 of leek, cut into 1 cm.
  6. Provide of salt soy sauce.
  7. Provide of sweet soy sauce.
  8. Get of salt.
  9. Prepare of white pepper (you can skip this).
  10. Prepare 1 tablespoon of margarine.

Steps to make Chinese Beef Noodle:

  1. Heat the pan with 1 tablespoon of margarine.
  2. Add minced garlic and minced red onion. stir it for 20-30 seconds.
  3. Add minced beef, wait until the color is brown.
  4. Add sweet soy sauce and salt soy sauce, stir it.
  5. Add leak.
  6. Add salt and white pepper.
  7. Put rhe noodles on the plate. Put the beef on top, stir and serve..

Push beef to the side to make enough space for the noodles. Add water, place noodles in water. Next, rinse off the beef under cold running water. Bring to a boil and cook for a few more minutes until you see some foam floating on the top of the water. Black pepper sauce and beef have been the best partner worldwide.

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