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Before you jump to Chinese Fried Noodle recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers along with hippies? Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won’t be able to correct the problems of the environment. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going more green.
Begin with exchanging the light bulbs. Complete this for your house, not only the kitchen. The typical light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that’s good. You also have to acquire the routine of turning off the lights when there is nobody in a area. In the kitchen is where you’ll regularly discover members of a family, and often the lights are not turned off until the last person goes to bed. And it’s not limited to the kitchen, it goes on in other parts of the house also. Try keeping the lights off unless you absolutely need them, and see just how much electricity you can save.
As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. It is quite easy to live green, after all. It’s concerning being practical, more often than not.
We hope you got insight from reading it, now let’s go back to chinese fried noodle recipe. To cook chinese fried noodle you only need 14 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook Chinese Fried Noodle:
- Provide 200 g of dried noodle.
- Get 1/4 cup of vegetable oil.
- Take 1/2 cup of cooking oil.
- Use 2 cloves of garlic (minced).
- Use 2 cloves of shallot (minced).
- Get 1 stalk of green onion (chopped).
- Take 1 of egg.
- Get 5 of meat balls.
- You need 2 of sausages.
- You need 1/2 teaspoon of salt.
- Prepare 1/2 teaspoon of sugar.
- Take 1/2 cup of white rice vinegar.
- Take 1/2 cup of soysauce.
- Use 1 cup of sweet soysauce.
Instructions to make Chinese Fried Noodle:
- Boil enough water using a wok. Once the water starts boiling, add the noodle and mix well..
- Cook noodle on a medium heat until it reaches the desired consistency, typically 8-10 minutes while stirring occasionally..
- Drain out the excess water and take out the noodle..
- Mix 1/4 cup of vegetable oil with boiled noodle, to keep it from sticking together..
- Re-heat the wok on medium flame, add 1/2 cup of cooking oil into it..
- Once the cooking oil is hot enough, add garlic, shallot, green onion, sausages, meatballs, and egg. Mix well..
- Add sweet soysauce, white rice vinegar, salt, sugar, and soysauce into the wok. Turn heat to high..
- Add boiled noodle into the wok and mix well with the other ingredients..
- Your food is done! Serve on a big plate :).
Excuse me while I slurp up a few more noodles. These pan-fried noodles are quickly becoming my life. Heat a large skillet over medium-high heat. Add canola oil to pan, and swirl to coat. Typically, the crunchy noodles served at Chinese restaurants are deep fried.
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