Easy Recipe: Yummy Chicken shawarma roll with homemade peta bread

Chicken shawarma roll with homemade peta bread. Simple and easy homemade chicken shawarma. Simple and easy homemade chicken shawarma. In this recipe I have used left over grilled chicken.

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Ingredients of Chicken shawarma roll with homemade peta bread

  1. You need of For making dough of peta bread👇.
  2. You need cup of Maida:3.
  3. You need glass of Milk:1.
  4. It’s 3 of Eggs:.
  5. It’s tsp of Powder sugar:1/2.
  6. You need 1 tsp of Salt:.
  7. Prepare of Oil: half cup.
  8. Prepare of Water: 1 glass or which requires.
  9. Prepare of For chicken marination 👇.
  10. You need kg of Chicken boneless small cubes:half.
  11. It’s of Onion: 1 medium sized (finely chopped).
  12. It’s of Shimla mirch: 2 (finely chopped).
  13. You need of Tikka masala : 1 sachet (Shan) or any brand.
  14. Prepare 1 cup of Dahi:.
  15. You need 1 tsp of Kali mirch:.
  16. It’s tsp of Kuti laal mirch:1.
  17. It’s of Salt: 1 tsp (or to taste).
  18. It’s of Marinating chicken time: 1 hour or overnight.

Codziennie dodajemy tysiące nowych, wysokiej jakości obrazów. Chicken Shawarma is a Middle Eastern Recipe and Nigeria's version adds some flare to it. You can prepare Shawarma using a I used Tortilla wraps and Pita bread for this recipe, but other flatbreads such as Chapati or Roti will work well. Make sure to pat dry the.

Chicken shawarma roll with homemade peta bread instructions

  1. Method for dough: sb sy phly mixing bowl ma maida ko chaan lejay or sath he eggs ko toor ke alag bowl ma a6i trhan beat krlejay egg beat kar ke medy ma beat egg add krlejay sath he powder sugar,salt,oil and milk add kar ke a6i trhan mix krlejay.
  2. Lgatar chamcha chalty rahy ke liquid dough ma kio lambs na bnay.
  3. Slowly slowly water add kar ke dough ko smooth sa paste bana lejay na zayada watery constentensy ho na zayada thick ho ya dhen rakhy.
  4. Dough ko ready kar ke 10 mints ke ly cover kar ke room temperature par rakh dejay.
  5. Ab pain ma 1 tsp oil garamkejay or kesi bh big spoon ki madad sy slowly dough ko pain ma Daly or spoon ki help sy foran he phlaty jay or round shape dejay.
  6. Medium flame par dough rise hony take 1 side sy pakay then next side sy palat kar both side golden brown hony take fry krlejay.
  7. Isi trhan tamam peta bread ready krlejay.
  8. Method for chicken preparation 👇.
  9. Fry pain ma oil garamkr ke chopped pyaz or shimla mirch ya bari wali Green chilli jo available ho finely chopped kar ke add kejay sath he 1 tsp adrak lehson paste add kar ke 3 minutes take onion soft hony take pakay.
  10. Ab is ma marinated chicken add krdejay or medium flame kar ke chicken ko tender hony dejay.
  11. 10 minutes after chicken ka Pani dry hony lgy ga or oil uper any lgay ga to apny high flame kar ke chicken ko fry krlena ha ke Pani sb dry hojay or apki chicken shawarma roll ke ly ready ha.
  12. Assembling ke ly phly peta bread rakhy then chicken or roll kar ke toothpick sy attached krdejay ke roll khuly na.
  13. Mazedar chicken shawarma roll with homemade peta bread ready ha katchup mayo and raity ke sath garam garamserve kejay 👩‍🍳🤤.

Grilled chicken shawarma with homemade grilled pita bread √. Add veggies and pour on sauce. Roll like a soft taco or burrito and you have shawarma! Shawarma bread (Pita Bread) is so easy to make. I love making food from scratch and love it more when the process is easy and takes little or no time.