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We hope you got insight from reading it, now let’s go back to italian chicken recipe. To make italian chicken you only need 5 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Italian Chicken:
- Use 2 of Chicken Breasts.
- You need to taste of Italian Seasoning.
- Take 1 cup of Meat Sauce.
- You need of Shredded Mozzarella.
- Take of Italian Seasoning to taste for topping.
Steps to make Italian Chicken:
- If the breasts are thick slice in half or butterfly.
- Place in a foiled baking dish sprayed with nonstick (mine is aluminum) times for glass may vary.
- Add seasoning to both sides of the chicken.
- Bake 9 minutes at 375.
- Remove from oven and drain juices. Flip chicken.
- Top with meat sauce and mozzarella. bake another 5-7 min.
- Sprinkle the additional seasoning just before serving.
We've got our favorite classic Italian chicken dishes like chicken piccata, chicken tetrazzini, and chicken. This Italian chicken is coated in a crispy parmesan crust and baked to perfection along with potatoes. An easy sheet pan dinner that the whole family will love! Cook up chicken cacciatore, chicken piccata, chicken parm, and more Italian chicken dinners from Rachael Ray's magazine, Rachael Ray Every Day. A friend gave me this easy, low-fat chicken recipe years ago, and I've tweaked the spices to my family's tastes.
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