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Before you jump to Spicy Edamame recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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Select water over other refreshments. Soda and coffee, when consumed in small amounts, aren’t that bad. Getting all of your hydration from them is a awful idea. Having water instead of other kinds of drinks is a good way to help your body in its health and hydration. You’re also cutting hundreds of calories from your diet— without having to deal with terrible tasting diet food. Water is often one of the keys to successful weight reduction and healthfulness.

There are a whole lot of things that factor into getting healthy. Not all of them demand fancy gym memberships or restrained diets. You can do tiny things each day to improve upon your health and lose weight. Being intelligent about the selections you make each day is a start. Getting as much exercise as possible is another factor. Remember: being healthy and balanced isn’t just about reducing your weight. You need to help make your body as strong you can make it.

We hope you got benefit from reading it, now let’s go back to spicy edamame recipe. To make spicy edamame you only need 7 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Spicy Edamame:

1. Prepare 500 g of edamame beans (frozen ok).
2. Use 1 tbsp of Soy Sauce.
3. You need 1 tbsp of dried chili flakes (or chop a fresh chilli).
4. Prepare 1 tbsp of harissa (see other recipe but also ok to omit).
5. Take 1 tbsp of Roasted Sesame Oil.
6. Prepare 3-4 of garlic cloves.
7. Use to taste of Salt.

Instructions to make Spicy Edamame:

1. Take your beans and put in salted water in a pan. Bring to boil and let simmer for 5 mins. Remove and drain.
2. As the beans are cooking, mince the garlic. Place it in a frying pan with the sesame oil. Gentle cook the garlic being careful not to burn any. You can spilt the tbsp of sesame into a smaller size of you add say avocado oil too..
3. Once to garlic is ready remove and place into a large bowl. Add to this bowl the chili flakes, the harissa if you want it and mix..
4. Next add the soy and mix.
5. At the end you should have a fairly dark looking mix. If you want things less spicy you can add less chili or add mayo to the mix. Personally, mayo doesn't work for me but it's like it. However, Sriracha mayo works really well!.
6. There last step is to add the beans and stir well to coat in the sauce. Then enjoy by popping the beans out the case as you eat them. (don't eat the cases as I have seen some do) ;).
7. Serve the beans up and let everyone did in. These are super protein intense so you'll fill up off these if you eat too many..
8. Share your photos with me when you've done yours. :).

Jump to Recipe Jump to Video. Spicy edamame is an easy, healthy snack or side dish with a kick! The Best Spicy Edamame Recipes on Yummly Salmon And Coconut Rice Bowls With Sriracha Honey, Quick Flame Grilled Chicken With Warm Bean Vegetable Salad, Mandarin Pork Salad. Edamame was highly featured in our meals during the TASTE tour.

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