Easy Recipe: Appetizing Javanese Fried Rice

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Javanese Fried Rice

Before you jump to Javanese Fried Rice recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.

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We hope you got insight from reading it, now let’s go back to javanese fried rice recipe. You can cook javanese fried rice using 15 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to cook Javanese Fried Rice:

  1. Get of long grain rice.
  2. Provide of birdeye chillies (you could skip it if you don't like spicy food).
  3. Prepare of shallots.
  4. Prepare of garlic.
  5. Provide of shrimp paste/ belacan/ "terasi".
  6. Take of corriander seeds.
  7. Get of sugar.
  8. You need of salt.
  9. You need of white pepper.
  10. Use of cooking oil (I use vegetable oil).
  11. Prepare of beef, diced and boil it first until tender.
  12. You need of bacon, diced and fry it first.
  13. Use of water.
  14. You need of sweet soy sauce.
  15. You need of frozen vegetables (I use frozen winter vegetables).

Instructions to make Javanese Fried Rice:

  1. Crushed with mortal and prestel: Chilli, shallots, garlic.
  2. Shrimp paste/belacan/"terasi", corriander seeds, sugar.
  3. Salt, white pepper. Crushed until smooth.
  4. Add cooking oil at the frying pan, and add the crushed spices, stir fry until fragrant.
  5. Add water and mix.
  6. Add sweet soy sauce and mix.
  7. Add beef and mix.
  8. Add bacon and mix.
  9. Add frozen vegetables, and mix until the vegetable thawed.
  10. Add rice and mix all.
  11. Serve it with prawn cracker, cucumber, and sunnyside egg. If you like you could add sambal oelek too..

I had a request to make Japanese fried rice so that is what I am going to do. Then add the rice and stir-fry for another half a minute. Then add the soy sauce and toss until well. Japanese fried rice is often served with grilled chicken at restaurants. My favorite variant is to use leftover roasted chicken with the fried rice.

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