Chicken Shawarma with tahini yogurt sauce. Grilled chicken shawarma with Lebanese style pita bread Recipe By Food Fusion. The yogurt in the marinade gives the chicken both its tender texture and its alluring char. More yogurt in the sauce, along with crunchy cucumbers and herbs, keeps the flavors bright.
Chicken thighs are tossed in a homemade shawarma blend We're brightening this shindig up with a lemon tahini yogurt sauce that's so delicious I could eat by the spoonful. And it won't leave you with dragon. A gluten-free and paleo grilled chicken shawarma recipe served with a dairy-free yogurt tahini sauce and marinated veggies. You can cook Chicken Shawarma with tahini yogurt sauce using 25 ingredients and 7 steps. Here is how you cook it.
Ingredients of Chicken Shawarma with tahini yogurt sauce
- Prepare 6 of med. chicken thighs – bone-in or boneless.
- You need of Marinade.
- Prepare 2 cloves of garlic, minced.
- It’s 1 tbsp of coriander.
- You need 1 tbsp of cumin.
- It’s 1 tbsp of cardamom.
- It’s 2 tsp of paprika.
- You need 1 tsp of cayenne pepper.
- Prepare 1 tsp of salt.
- Prepare 1/8 tsp of pepper.
- It’s 1/8 tsp of cinnamon.
- You need 2 tbsp of lemon juice.
- It’s 5 tbsp of olive oil.
- Prepare of Yogurt sauce.
- Prepare 1 cup of plain yogurt.
- Prepare 3 tbsp of tahini.
- Prepare 2 tbsp of lemon juice.
- It’s 4 cloves of garlic, minced.
- Prepare 1 tsp of cumin.
- Prepare to taste of Salt and pepper.
- It’s of To serve.
- You need 6 of flatbread/tortilla.
- It’s of Shredded lettuce.
- Prepare Slices of Tomato.
- It’s Slices of cucumber.
I am so excited to share this recipe for grilled chicken shawarma with you! Not only is the name super fun(ny), but it is out of this world delicious and flavor-packed! Tahini sauce is ready to use. Spread the sauce generously on a pita bread.
Chicken Shawarma with tahini yogurt sauce instructions
- Combine marinade ingredients in a large ziplock bag (or bowl)..
- Add the chicken and use your hands to make sure each piece is coated. If using a ziplock bag, I find it convenient to close the bag then massage the bag to disperse the rub all over each chicken piece..
- Marinate overnight or up to 24 hours..
- Combine the Yogurt Sauce ingredients in a bowl and mix. Cover and put in the fridge until required (it will last for 3 days in the fridge)..
- Preheat oven to 375 degrees F..
- Bake for 35-40 mins for bone-in and 25-30 mins for boneless..
- To serve: cut chicken into pieces and wrap in flatbread along with yogurt sauce, lettuce, tomato and cucumber..
Will share the recipe of pita Serve chicken shawarma as a appetizer with yogurt garlic sauce (recipe in step by step pics Hi Swasthi, prepared chicken shawarma with pita bread tonight. No words can do justice to the. A quick and easy chicken marinade – lemon and yogurt tenderize the lean chicken breasts while fresh garlic, parsley, and spices add tons of flavor. If you're looking for quick and easy chicken breast recipes for the busy school year, this Chicken Shawarma Pita with Tahini Garlic Sauce does. Spoon some of the tahini sauce over the top and sprinkle lightly with the sumac powder.