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Before you jump to tomato fried rice recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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Pick water over other drinks. Having a soda or a cup of coffee every once in a while isn’t a bad idea. Using them for your only source of hydration, however, is dumb. When you decide on water more than other beverages you are helping your body stay very healthful and hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Productive weight loss efforts often depend entirely on water consumption.
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We hope you got insight from reading it, now let’s go back to tomato fried rice recipe. To make tomato fried rice you only need 13 ingredients and 12 steps. Here is how you do it.
The ingredients needed to prepare tomato fried rice:
- You need of Main ingredient.
- Prepare of of rice or enough for 4 person.
- Get of tomato ketcup or more to your liking.
- Prepare of or medium tomatoes.
- You need of cabbage.
- You need of onion.
- Provide of garlic.
- You need of ham.
- Prepare of sausage.
- Provide of eggs.
- Provide of more or less sugar.
- You need of Any other ingredient such as shrimps ,crab meat or chicken..
- Take of of salt (more or less to your liking as well) other alternative would be 1 teaspoon Maggi chicken stock.
Steps to make tomato fried rice:
- chop cabbage to thin slices..
- same goes for onion and tomatoes and garlic..
- marinate the sliced tomatoes in small amount tomato sauce while adding the 50 grams of sugar into it..
- dice the ham into squares ; sausage into tiny slices..
- heat some oil on the pan, high heat, then cook the ham and sausage till a darker shade of brown..
- add some oil, medium heat, pour the marinated tomatoes and all the rest into the pan and stir while using the stirrer to press the tomatoes into smaller pieces ..
- add in the slice cabbages, onion and garlic, after about 5 min add in the rice, then the tomato sauce. stir till evan..
- Try / taste test to make sure the flavour is there. If not by this point more ketcup and some sugar can be added..
- (Try some Maggi salted chicken stock or 2 pinch of salt for better result.) I used chicken stock as it add more flavour.
- After the flavour is there add the hams and sausages into the pan..
- Continue to stir carefully as 4 serving of rice might be a lot and can easily spill out..
- Lastly add the eggs into it then stir till it dries. Done!.
It's a mashup of an omelette and tomato rice, but it does take some leftover chicken and a bit of skill to. Fried rice is a triumph of resourcefulness. It's budget-friendly, all leftovers are welcome, and there's This is the weeknight fix version. There are two general approaches to fried rice, one in which the. Fry the onion gently until the onion is soft and slightly translucent.
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