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Before you jump to Vickys No-Bake 'Nutella Cheesecake', GF DF EF SF Nut-Free Option recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won’t be able to correct the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.

Maybe the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. As soon as you find out it takes 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. Countertop appliances will certainly boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. Many people incorrectly believe that doing the dishes by hand uses less energy than a dishwasher. Mainly if you ensure that the dishwasher is full prior to starting a cycle. Don’t dry the dishes with heat, make use of the cool dry or air dry features to increase the money you save.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not that hard. Mostly, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to vickys no-bake 'nutella cheesecake', gf df ef sf nut-free option recipe. You can have vickys no-bake 'nutella cheesecake', gf df ef sf nut-free option using 6 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to cook Vickys No-Bake 'Nutella Cheesecake', GF DF EF SF Nut-Free Option:

1. Get of digestive biscuits – see my recipe below.
2. Use of gold foil wrapped Stork brand margarine or sunflower / olive spread, softened.
3. Provide of chopped, toasted hazelnuts (plus another 50g for an optional topping).
4. Get of cashew 'cream cheese' from my recipe below*.
5. Prepare of icing / powdered sugar.
6. Prepare of / jar Nutella, 400g (14oz) size or 400g of my own 'Nutella' recipe below.

Steps to make Vickys No-Bake 'Nutella Cheesecake', GF DF EF SF Nut-Free Option:

1. These are the free-from recipes you'll need for making my version of this recipe by Nigella Lawson https://cookpad.com/us/recipes/333073-vickys-cashew-nut-cream-cheese https://cookpad.com/us/recipes/367890-vickys-homemade-nutella-no-nut-chocolate-spread https://cookpad.com/us/recipes/336555-vickys-digestive-biscuits-gf-df-ef-sf-nf.
2. And here is a guide from Sarah on how to toast hazelnuts https://cookpad.com/us/recipes/337289-preparing-and-roasting-hazel-nuts.
3. Crush up the digestives. I do this by placing them in a ziplock bag and beating them with a rolling pin. You can just throw them in a food processor and achieve the same thing.
4. Add in the softened butter, 3 tbsp chopped nuts and 1 tablespoon of the nutella. Heat in the microwave to melt the butter and nutella (or melt those separately, it doesn't much matter which way you choose) and mix together to form the crumb base.
5. Press the crumb evenly into the bottom of a 9" springform cake tin and set aside in the fridge to chill until you complete the filling.
6. Beat the cream cheese and icing sugar together then add the rest of the nutella and beat into a smooth paste * there are vegan store bought cream cheeses now that are coconut based such as Violife Creamy brand.
7. Pour over the chilled crumb base and smooth the top by banging the tin on the kitchen countertop a few times.
8. If using the decorative chopped nuts sprinkle them over the top. It looks very pretty and gives a wow factor if you present this at a special event. You can pile some whole hazelnuts in the centre to make it even more dramatic.
9. Chill in the fridge overnight to set well before serving. For perfect slices, freeze for 3/4 hour before cutting.
10. Based on an original recipe by Nigella Lawson.

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