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We hope you got benefit from reading it, now let’s go back to one pot smoked beef sausage with green beans and noodles recipe. To make one pot smoked beef sausage with green beans and noodles you only need 12 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook One Pot Smoked Beef Sausage with Green Beans and Noodles:

1. You need 2 packs (12 ounce) of smoked beef sausage, cut into coins.
2. Get 1 tablespoon of margarine OR butter.
3. Provide 1 of onion, sliced.
4. Provide 1 of green pepper, sliced.
5. Prepare 6 cloves of garlic, minced.
6. Prepare 1/8 teaspoon of black pepper.
7. You need 1 tablespoon of oregano leaves.
8. Use 1 can (14.5 ounce) of diced tomatoes.
9. Use 1 can (14.5 ounce) of beef broth.
10. Get 2 cups of whole green beans (fresh or frozen).
11. Take 1 package (12 ounce) of cooked and drained egg noodles.
12. Use of Parmesan cheese.

Instructions to make One Pot Smoked Beef Sausage with Green Beans and Noodles:

1. In a large pot melt your margarine OR butter……..
2. Take your cut up sausages and sauté for several minutes in pot with your margarine, sauté until lightly browned…….
3. Add to sausages your sliced onion and green pepper, sauté until veggies are tender, then add in your minced garlic……
4. Add in your black pepper and oregano leaves…..
5. Next add in your diced tomatoes and beef broth, bring to a boil……
6. Add in your whole green beans, heat for several minutes then remove pot from heat…….
7. Add into beef sausage sauce your cooked egg noodles, mix well…..
8. Top each serving with Parmesan cheese, serve and enjoy 😉!!.

Use beef smoked sausage if you prefer. My company had a Mardi Gras party and I wanted to make a flavorful red beans and rice recipe that everyone would love! Bring a large pot of water to boil over high heat and cook the flour noodles according to the package instructions. Add some kidney beans or cannellini beans for some extra protein. Add different cheeses like Hungarian goulash is never made with macaroni noodles and is never, ever made with ground beef.

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