Easy Recipe: Yummy Super Easy Smoked Sausage & Cabbage in Salsa

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Before you jump to Super Easy Smoked Sausage & Cabbage in Salsa recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.

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Your mood can actually be helped by green tea. You knew green tea had to be mentioned, right? Green tea has been found to be chock-full of an amino acid referred to as L-theanine. Studies prove that this specific amino acid can actually induce brain waves. This helps raise your mental sharpness while having a relaxing effect on the rest of your body. You knew green tea could help you feel better. Now you are aware that it helps you to elevate your moods also!

See, you don’t need to consume all that junk food when you want to feel better! Go with these hints instead!

We hope you got benefit from reading it, now let’s go back to super easy smoked sausage & cabbage in salsa recipe. You can have super easy smoked sausage & cabbage in salsa using 13 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Super Easy Smoked Sausage & Cabbage in Salsa:

1. Provide 1 Tablespoon of oil or butter.
2. Take 2 strips of bacon, cut into 1/2" pieces.
3. Get 1/2 of a large onion, cut into 1/2" strips vertically.
4. Prepare 1/2 of a medium head of green cabbage, cored and cut into 1-inch pieces.
5. Provide 3 cloves of garlic, chopped.
6. Take of optional 1 large carrot, cut into 1/3-inch thick pieces.
7. Provide 1 pound of smoked sausage, cut into 1/2-inch thick pieces.
8. Get 1 cup of storebought salsa (like Pace, La Victoria, Frontera, etc.).
9. Use 1 Tablespoon of Worcestershire sauce.
10. Use 1 Tablespoon of hot sauce of choice.
11. Prepare 1/2 teaspoon of kosher salt.
12. Use 1/2 teaspoon of sugar.
13. Use of chopped green onions and/or cilantro for garnish.

Steps to make Super Easy Smoked Sausage & Cabbage in Salsa:

1. In a large pot or deep frying pan, bring the oil or butter up to medium heat and render a bit of the fat from the bacon..
2. Add the onion, cabbage, and garlic (and carrot if you're using it) to the pan and cook, stirring occasionally, just until the onions start to turn translucent, about 3 to 5 minutes..
3. Add the sausage, salsa, Worcestershire sauce, hot sauce, salt, and sugar to the pan, and give it a few gentle stirs to incorporate all the ingredients..
4. Reduce the heat to medium low, cover, and simmer for 20 to 25 minutes..
5. Sprinkle green onions and/or cilantro over the top and serve with starch of choice..
6. Enjoy! :).

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