Easy Recipe: Appetizing Chinese cabbage soup with prawn and egg tofu

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Chinese cabbage soup with prawn and egg tofu

Before you jump to Chinese cabbage soup with prawn and egg tofu recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.

Until fairly recently anyone who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some changes. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.

Maybe the food is not quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, nonetheless that is definitely not true. A dishwasher is especially efficient when it’s full before a cycle is going. Don’t dry the dishes using heat, utilize the cool dry or air dry features to increase the money you save.

From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably straightforward to live green, after all. It’s concerning being practical, more often than not.

We hope you got insight from reading it, now let’s go back to chinese cabbage soup with prawn and egg tofu recipe. You can cook chinese cabbage soup with prawn and egg tofu using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chinese cabbage soup with prawn and egg tofu:

  1. You need 1 of medium Chinese cabbage.
  2. Get 6-8 of prawns.
  3. Prepare 2 packages of egg tofu.
  4. Use 1,200 ml of clean water.
  5. You need 5 tablespoon of low sodium soy sauce.
  6. Prepare 1 teaspoon of coconut sugar.
  7. Use 1.5 teaspoon of coriander root powder.
  8. Provide 1 teaspoon of Himalayan salt.
  9. Use 1 teaspoon of black pepper.

Steps to make Chinese cabbage soup with prawn and egg tofu:

  1. Boil the water, add the coriander root powder, Himalayan salt, black pepper, soy sauce and coconut sugar when the water is boiling.
  2. Add chopped Chinese cabbage and let it sit in boiling water for 5-10 minutes.
  3. Add the prawns.
  4. Add the egg tofu when the prawns are cooked. Let everything set for 1-2 minutes and it’s done !.

Fry in oil until both sides are browned. To make this Chinese cabbage egg drop soup recipe, simply… Sauté onion and garlic. Sauté in a drizzle of oil until softened. Add the cabbage and broth ingredients. Use a cookie cutter to cut the tofu and use a teaspoon to dig a small hole in central of tofu.

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