Easiest Way to Cook Yummy Rock Salt & Garlic Crushed Roasties

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We hope you got insight from reading it, now let’s go back to rock salt & garlic crushed roasties recipe. To cook rock salt & garlic crushed roasties you need 5 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Rock Salt & Garlic Crushed Roasties:

1. Get of Good roasting potatoes.
2. Provide of Olive oil.
3. Prepare of Fresh rosemary.
4. Get 5 cloves of garlic.
5. Use of Fresh ground rock salt and pepper.

Instructions to make Rock Salt & Garlic Crushed Roasties:

1. Peel the potatoes and cut the bigger ones in half. Boil the potatoes until they are just cooked through. Drain and sit them in a colander over the pan to let them dry in the steam..
2. Pre heat a baking tray, drizzle with olive oil and add the potatoes, rosemary and garlic cloves to the tray. Turn them over in the oil and season with salt and pepper..
3. Bake for 45 mins at 190 C, turning occasionally. Then after 45 mins, very gently crush them into the tray using a potato masher. Season again with a bit more salt and pepper and a drizzle more oil. Then bake for another 15-30 mins..
4. Lovely served with a roast dinner, or on their own with a good garlic mayo..

A large chunk of naturally occurring salt crystals. It is often ground into fine grains before being used to flavor and preserve food. Rock salt is just coarse-grained table salt. Many stores sell it by the pound in bags. If you can't find any, then with a little work it's not hard to make your own.

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