Easy Recipe: Perfect Smoked Sausage & Cabbage

Easy Recipe: Perfect Smoked Sausage & Cabbage

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Smoked Sausage & Cabbage

Before you jump to Smoked Sausage & Cabbage recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.

In general, people have been taught to think that “comfort” foods are not good for the body and must be avoided. However, if your comfort food is candy or junk food this holds true. Other times, comfort foods can be very nutritious and good for us to eat. Some foods actually do elevate your mood when you eat them. If you are feeling a little bit down and you need an emotional pick me up, try several of these.

It’s not difficult to overcome your bad mood when you eat grains. Barley, millet, quinoa, etc are excellent at helping you have a happier mood. These grains can help you feel full for longer also, which is a mood improver. It’s easy to feel a little bit off when you are starving! The reason these grains are so great for your mood is that they are not hard for your body to digest and process. You digest these grains faster than other things which can help boost your blood sugar levels, which, in turn, helps make you feel better, mood wise.

As you can see, you don’t need to eat all that junk food when you are wanting to feel better! Try some of these hints instead.

We hope you got insight from reading it, now let’s go back to smoked sausage & cabbage recipe. To make smoked sausage & cabbage you only need 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Smoked Sausage & Cabbage:

  1. Prepare 1 lb of Elkrich Smoked Sausage.
  2. Take 1 head of cabbage.
  3. Use 1 of medium onion.
  4. Provide 1/2 of green bell pepper.
  5. Take 1 of salt, pepper, old bay, garlic powder.
  6. Use 1 stick of butter.
  7. Take 1/2 cup of chicken broth.
  8. Prepare 1 of large can of mild rotel (drained).

Instructions to make Smoked Sausage & Cabbage:

  1. In large skillet coat bottom with butter. Cut up cabbage & slice onion & bell pepper, place in skillet til tender..
  2. Add chicken broth, sliced smoked sausage & the rest of the stick of butter..
  3. Add seasonings & can of rotel. Let cook for about 7mins, turning it over until finished..
  4. Enjoy!.

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