Easy Recipe: Appetizing Chinese Fried Rice

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Before you jump to Chinese Fried Rice recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got benefit from reading it, now let’s go back to chinese fried rice recipe. You can cook chinese fried rice using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Chinese Fried Rice:

1. Use of oil.
2. Get of garlic – minced.
3. Prepare of chicken breast – cut into cubes.
4. You need of shrimp, peeled – shelled and deveined.
5. You need of frozen mixed vegetables – thawed.
6. Use of overnight rice.
7. Use of fish sauce.
8. Use of soy sauce.
9. Provide of oyster sauce.
10. Take of white pepper.
11. Get of eggs – lightly beaten.
12. Take of salt – taste.

Steps to make Chinese Fried Rice:

1. Heat up a wok or pan with two tablespoons of oil. Add the garlic and stir fry until aromatic, follow by chicken, shrimp, and mixed vegetables. Stir fry until the chicken and shrimp are half cooked..
2. Add in the rice and stir well with the ingredients. Add the fish sauce, soy sauce, oyster sauce, white pepper and continue to stir the fried rice for a couple of minutes..
3. Using the spatula, push the rice to the side of the wok and make a “well” in the middle of the fried rice. Pour the beaten eggs in the “well.” Wait for 30 seconds and then cover the eggs with the fried rice. Leave it for 30 seconds to 1 minute and continue to stir-fry so the eggs form into small pieces and mix well with the fried rice..
4. Add in salt to taste and do some quick stirs, dish out and serve hot..

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