How to Make Perfect Seafood fried rice

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Seafood fried rice

Before you jump to Seafood fried rice recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.

Remember when the only individuals who cared about the environment were tree huggers and hippies? Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot change things for the better without everyone’s active contribution. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, mainly in the kitchen.

A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to operate as often.

As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not really that tough. Typically, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to seafood fried rice recipe. To cook seafood fried rice you only need 12 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Seafood fried rice:

  1. Use of onion, chopped.
  2. Take of squid rings.
  3. Use of prawns.
  4. Take of chopped parsley.
  5. Take of egg.
  6. Prepare of boiled rice.
  7. You need of salt.
  8. Take of ground black pepper.
  9. Prepare of soy sauce.
  10. Use of lemon juice.
  11. Provide of olive oil, extra virgin.
  12. Prepare of mixed vegetable.

Instructions to make Seafood fried rice:

  1. Boiled the rice and strain the water. Keep it aside for cooling.
  2. Boil the seafoods and cut them into bite piece..
  3. In frying pan add oil and scramble the egg..
  4. Then one by one add all the ingredients and stir fry ..
  5. Keep the heat high and fry for 5 mins and serve hot.

Seafood Fried Rice is one of those dishes that we serve when we need something quick and easy, especially when you have the right ingredients in the freezer. Being fried rice is one of our favorite dishes, I have many varieties of it to post. Seafood Fried Rice recipe @ Not Quite Nigella. Quick and easy seafood fried rice using leftover rice. If you ever wonder why fried rice in some Chinese restaurants is so beautifully golden in color, here is the answer: Add a pinch of turmeric.

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