Easy Recipe: Tasty Seafood fried rice

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Seafood fried rice

Before you jump to Seafood fried rice recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers along with hippies? That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. The kitchen area is a good place to begin saving energy by going much more green.

A large amount of electricity is definitely consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you’re in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The right temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and also 0F. Another way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.

The kitchen by itself offers you many small methods by which energy and money can be saved. Green living is actually something we can all do, without difficulty. It’s concerning being functional, usually.

We hope you got insight from reading it, now let’s go back to seafood fried rice recipe. To cook seafood fried rice you only need 12 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Seafood fried rice:

  1. Get of pre-cooked rice, preferably long grain rice or jasmine rice.
  2. Provide of frozen seafood, defrosted.
  3. Provide of eggs.
  4. Get of garlic cloves, diced.
  5. Use of tomato, cube diced.
  6. Get of vegetable oil.
  7. Take of Condiments.
  8. Get of salt.
  9. You need of black pepper.
  10. Take of oyster sauce or fish sauce.
  11. Get of sweet soy sauce.
  12. Take of fried shallot.

Steps to make Seafood fried rice:

  1. Stir the garlic and tomato until the garlic turns brownish.
  2. Crack the eggs and stir it in small heat for 1 minute.
  3. Put the seafood and stir it for 2-3 minutes in medium heat.
  4. Put the rice and stir it for 1-2 minutes.
  5. Put all the condiments except fried shallot and stir it for 3-4 minutes. Adjust the condiments to taste..
  6. Serve straightaway, add a dash of fried shallot..

Seafood Fried Rice is one of those dishes that we serve when we need something quick and easy, especially when you have the right ingredients in the freezer. Being fried rice is one of our favorite dishes, I have many varieties of it to post. Seafood Fried Rice recipe @ Not Quite Nigella. Quick and easy seafood fried rice using leftover rice. If you ever wonder why fried rice in some Chinese restaurants is so beautifully golden in color, here is the answer: Add a pinch of turmeric.

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