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Before you jump to Creamy Mushroom Soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. Keep reading for some approaches to go green and save energy, largely in the kitchen.

While it may not taste as good, preparing food in the microwave instead of in the oven will save you a packet of money. When you find out it will require 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. Countertop appliances will certainly boil water or steam vegetables more quickly than your stove, and use a lot less electricity. Many men and women mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. Mainly if you make certain the dishwasher is full before starting a cycle. Don’t dry the dishes with heat, utilize the cool dry or air dry options to increase the money you save.

From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite easy to live green, of course. Largely, all it requires is a bit of common sense.

We hope you got insight from reading it, now let’s go back to creamy mushroom soup recipe. To make creamy mushroom soup you need 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Mushroom Soup:

1. Use of mushroom.
2. You need of milk.
3. Prepare of Flour or finger millet flour (i used finger millet).
4. Prepare of coriander for garnish.
5. Prepare of salt.
6. You need of pepper.
7. Get of garlic cloves.
8. Take of salted butter.
9. You need of vegetable or chicken broth.

Instructions to make Creamy Mushroom Soup:

1. Wipe and clean mushrooms, slice them finely..
2. Heat butter in a pan and saute sliced mushrooms in it. Do not crowd the mushrooms. this way mushrooms will fry fast and turn golden brown. Reserve some for garnish..
3. Add chopped garlic, flour and saute for 3-4 min. Add broth and bring to boil. Keep it aside to cool. Grind to a fine paste..
4. Add milk, salt and pepper and bring to boil on low heat..
5. Garnish with chopped coriander and mushrooms..

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