Recipe: Appetizing Caramelized Bananas with Ice Cream and Homemade Whipped topping

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Caramelized  Bananas with Ice Cream and Homemade Whipped topping

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We hope you got benefit from reading it, now let’s go back to caramelized bananas with ice cream and homemade whipped topping recipe. To make caramelized bananas with ice cream and homemade whipped topping you only need 7 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Caramelized Bananas with Ice Cream and Homemade Whipped topping:

  1. Use of Whipped Topping.
  2. Prepare 1 cup of heavy cream.
  3. Get 4 tbsp of powdered sugar.
  4. Provide 1 of banana.
  5. Use 1 cup of chocolate/vanilla ice cream.
  6. You need 1 of caramal sauce.
  7. Take 2 tbsp of salted butter.

Instructions to make Caramelized Bananas with Ice Cream and Homemade Whipped topping:

  1. For the whipped topping add the heavy cream and sugar to mixer..
  2. Mix on high until creamy and fluffy..
  3. Refridgerate until ready to use..
  4. For the bananas. Slice the banana diagonally and place carefully in hot buttered frying pan. Med. High heat. Watch these very carefully. They are fragile and can burn. Turn the heat down if you need to. Using 2 forks, turn them and let the other side brown. You want both sides nice and brown. They caramelize nicely..
  5. Remove the bananas carefully using a spoon or a fork..
  6. Scoop ice cream into 5 bowls..
  7. Add 3 or 4 banana slices to each bowl of ice cream..
  8. Place a couple of spoonfuls of whipped topping onto your bananas..
  9. Drizzle caramel sauce and enjoy!.

I take my bananas and butter each slice individually, after melting the butter and before starting to fry I use a brush and make sure and coat front and back very well and while cooking I add a bit more, you can judge when cooking but. How To Make Creamy Ice Cream with Just One Ingredient! A few years ago I shared my favorite magic trick in the kitchen: creamy ice cream made with just one ingredient. What is this one magic ingredient that can be whipped into rich and silky ice cream, with no additional dairy, sweeteners, or. We topped our French toast with the bananas as syrup.

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