How to Prepare Yummy Sausage n Shrimp fried rice

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Before you jump to Sausage n Shrimp fried rice recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

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As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably easy to live green, after all. It’s about being functional, most of the time.

We hope you got insight from reading it, now let’s go back to sausage n shrimp fried rice recipe. You can cook sausage n shrimp fried rice using 11 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Sausage n Shrimp fried rice:

1. Use of Hillshire farm polisk k sausages.
2. Provide of medium shrimp.
3. Provide of green peppers.
4. Provide of onions.
5. Use of kung pai sauce.
6. Use of red pepper.
7. Take of canyaan pepper.
8. Take of rice.
9. Get of eggs.
10. Use of minced garlic.
11. Take of soy sauce.

Steps to make Sausage n Shrimp fried rice:

1. Boil rice in separate pot.
2. Sautee' onions, green peppers, and minced garlic in a wok with a dash of olive oil for bout 6 minutes.
3. Add eggs and cook for bout two minutes then add sausage and shrimp and continue to cook on high.
4. After sausages are browned add king pai sauce and pepper spices.
5. Drain rice and stir in wok with rest of food and mix with spoon.
6. Pour soy sauce over rice and continue to stir for bout 5 minutes.

Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked. I love shrimp fried rice and this is a quick and easy recipe to make – if you make the rice the night ahead! I've never had a problem with soggy rice this way – cold rice works the best. Fried Rice – homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice.

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