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We hope you got benefit from reading it, now let’s go back to curry flavored chicken and bell pepper stir-fry recipe. You can cook curry flavored chicken and bell pepper stir-fry using 6 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Curry Flavored Chicken and Bell Pepper Stir-fry:
- Provide 500 grams of Chicken thighs.
- Get 1/4 of Onions (sliced).
- Provide 1 block of Japanese curry roux (whatever you prefer).
- Get 5 of Bell pepper.
- You need 3 tbsp of Soy sauce.
- Provide 3 tbsp of Water.
Steps to make Curry Flavored Chicken and Bell Pepper Stir-fry:
- Dice the chicken thighs, and grate the curry roux block..
- Add Step 1 and the sliced onions in a plastic bag, and rub together thoroughly. Leave for approximately 30 minutes..
- Brown the chicken in a frying pan, and add water and soy sauce. Toss well..
- Once the water dissolves from Step 3, add the bell peppers and saute until softened..
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